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APPETIZERS

TTEOKBOKKI

………………………………………………………………………………………………………………….
€ 16

Stir-fried rice cake, mixed vegetables, fish cakes with korean chili pastes

Allergeni:

1, 3, 4, 6, 11

GAINN TTEOKBOKKI

………………………………………………………………………………………………………………….
€ 16

Stir-fried rice cake, mixed vegetables, soy sauce, shiitake mushrooms

Allergeni:

1, 6, 11

HAEMUL PAJEON*

………………………………………………………………………………………………………………….
€ 17

Korean pancake with eggs, seafood, green onion & chili pepper (*refrigerated or deep frozen products at the origin)

Allergeni:

1, 2, 3, 13, 14

JAPCHAE

………………………………………………………………………………………………………………….
€ 17

Glass noodles with beef, sautéed with mixed vegetables & mushroom

Allergeni:

1, 3, ,6 11

GAINN JAPCHAE

………………………………………………………………………………………………………………….
€ 18

Glass noodles with pork, sautéed mixed vegetables & pak choi

Allergeni:

1, 3, 6, 11

TANGSUYUK

………………………………………………………………………………………………………………….
€ 17

Deep-fried pork and served with mixed vegetables in sweet & sour sauce

Allergeni:

1, 3. 6, 7, 11

BOSSAM

………………………………………………………………………………………………………………….
€ 19

Spicy fermented napa cabbage wraps with steamed pork belly

Allergeni:

1, 4, 6

DUBU KIMCHI

………………………………………………………………………………………………………………….
€ 17

Tofu with stir-fried pork belly & spicy fermented napa cabbage

Allergeni:

1, 6, 11

DAK TWIGIM

………………………………………………………………………………………………………………….
€ 17

Deep-fried chicken

Allergeni:

1

YANGNYEOM CHICKEN

………………………………………………………………………………………………………………….
€ 18

Deep-fried chicken in sweet & chili sauce with sprinkled peanuts

Allergeni:

1, 3, 5, 6 , 8

PADAK

………………………………………………………………………………………………………………….
€ 18

Fried chicken with green onions

Allergeni:

1, 3, 6

OSAM BULGOGI*

………………………………………………………………………………………………………………….
€ 18

Spicy Stir fried squid and pork belly with mixed vegetables (*refrigerated or deep frozen products at the origin)

Allergeni:

1, 6, 11, 14

OJINGEO BOKKEUM*

………………………………………………………………………………………………………………….
€ 17

Spicy stir-fried squid with mixed vegetables (*refrigerated or deep frozen products at the origin)

Allergeni:

1, 6, 11, 14

JEYUK BOKKEUM

………………………………………………………………………………………………………………….
€ 17

Spicy stir-fried pork belly with mixed vegetables

Allergeni:

1, 6, 11

TWIGIM MANDU

………………………………………………………………………………………………………………….
€ 10

Fried dumplings 8pz

Allergeni:

1, 2, 3

FULL MENU’

BULGOGI

………………………………………………………………………………………………………………….
€ 19

Grilled thin slices beef & mixed vegetables marinated with soy sauce

Allergeni:

1, 6, 11

TUKBAEGI BULGOGI

………………………………………………………………………………………………………………….
€ 18

Bulgogi soup (grilled thin slices beef & mixed vegetables marinated with soy sauce) in earthenware pot

Allergeni:

1, 6, 11

BULGOGI DEOPBAP

………………………………………………………………………………………………………………….
€ 18

Grilled thin slices beef, mixed vegetables marinated in soy sauce serviced with steamed rice

Allergeni:

1, 6, 11

KIMCHI JJIGAE

………………………………………………………………………………………………………………….
€ 17

Spicy ripened Kimchi stew (spicy fermented napa cabbage) with pork & tofu in earthenware pot

Allergeni:

1, 6

DOENJANG JJIGAE

………………………………………………………………………………………………………………….
€ 17

Soybean paste stew with tofu, manzo and mixed vegetables in earthenware pot

Allergeni:

1, 6

SUNDUBU JJIGAE

………………………………………………………………………………………………………………….
€ 18

Spicy soft tofu stew with pork and eggs in earthenware pot

Allergeni:

1, 3, 6

DOLSOT BIBIMBAP

………………………………………………………………………………………………………………….
€ 17

Steamed rice with mixed vegetables, mincemeat beef & raw yolk in sizzling stone port

Allergeni:

1, 3, 11

YUKGAEJANG

………………………………………………………………………………………………………………….
€ 17

Spicy beef soup with mixed vegetables

Allergeni:

1, 3, 6

GALBITANG

………………………………………………………………………………………………………………….
€ 20

Short rib soup

Allergeni:

1

UGEOJI GALBITANG

………………………………………………………………………………………………………………….
€ 20

Cabbage and short rip soup with turnip leaves in earthenware pot

Allergeni:

1

CHICKEN DEOPBAP

………………………………………………………………………………………………………………….
€ 17

Fried slices chicken with steamed rice, egg & teriyaki sauce

Allergeni:

1, 3, 6

GAINN DEOPBAP

………………………………………………………………………………………………………………….
€ 17

Fried steamed pork belly, seaweed leaves, park choi with steamed rice & oyster sauce

Allergeni:

1, 3, 6

KIMCHI BOKKEUMBAP

………………………………………………………………………………………………………………….
€ 17

Stir-fried rice, pork & ripened spicy fermented napa cabbage serviced with raw yolk

Allergeni:

1, 3, 6

SOGOGI BOKKEUMBAP

………………………………………………………………………………………………………………….
€ 17

Stir-fried, mixed vegetables, mushrooms, mincemeat beef & serviced with raw yolk

Allergeni:

1, 3, 6

TEOKGUK

………………………………………………………………………………………………………………….
€ 16

Sliced rice cake in beef soup

Allergeni:

1, 3, 6

JAJANGMYEON

………………………………………………………………………………………………………………….
€ 16

Noodles with mixed vegetables & pork in black soybean sauce

Allergeni:

1, 3, 6, 11

JAMPPONG

………………………………………………………………………………………………………………….
€ 19

Spicy stew with noodles, seafood, pork meat, onions & mixed vegetables

Allergeni:

1, 6, 11, 14

DOLSOT BIBIMBAP (vegetarian)

………………………………………………………………………………………………………………….
€ 17

Steamed rice with mixed vegetables e fried tofu

Allergeni:

1, 3, 6, 11

TOFU DEOPBAP (vegetarian)

………………………………………………………………………………………………………………….
€ 17

Fried tofu with steamed rice , egg and teriyaki sauce

Allergeni:

1, 3, 6, 11

ADD STEAMED RICE

………………………………………………………………………………………………………………….
€ 2
BANCHAN

………………………………………………………………………………………………………………….
€

Selection of side dishes (the assortment vary on a daily basis)

DESSERT

Chapssaltteok + Yakgwa

………………………………………………………………………………………………………………….
1 Chapssaltteok + 2 Yakgwa 8€
2 Chapssaltteok + 2 Yakgwa 10€

Glutinous rice cake with sweet red bean filling + Traditional fried biscuit then dipped in honey

DRINKS – BEER

Nastro Azzurro (33 cl)

………………………………………………………………………………………………………………….
€ 3
Nastro Azzurro (66 cl)

………………………………………………………………………………………………………………….
€ 5
Cass

………………………………………………………………………………………………………………….
€ 7
Terra

………………………………………………………………………………………………………………….
€ 7

ALCOHOLIC BEVERAGE

MAKGEOLLI

………………………………………………………………………………………………………………….
€ 15

Traditional Korean Rice Alcoholic Drink

AMARO

………………………………………………………………………………………………………………….
€ 4

 

SOJU

………………………………………………………………………………………………………………….
€ 15

Korean Distilled Alcoholic Drink 375ml

SOFT DRINKS

Sprite

………………………………………………………………………………………………………………….
€ 3
Coke

………………………………………………………………………………………………………………….
€ 3
Fanta

………………………………………………………………………………………………………………….
€ 3
Still Water (50 cl)

………………………………………………………………………………………………………………….
€ 2
Still / Sparkling Water (75 cl)

………………………………………………………………………………………………………………….
€ 3
Tea

………………………………………………………………………………………………………………….
€ 2
Espresso

………………………………………………………………………………………………………………….
€ 2

servizio/service charge: 1€

⚠️ IMPORTANT - ALLERGENS
Numbers next to dishes indicate the presence of allergens. Please refer to the legend at the bottom of the page. For any questions or food intolerances, please do not hesitate to contact our staff.
Customer information regarding the presence in food and beverages prepared and served in this establishment: ingredients considered allergens or their derivatives may be contained.

📋 LIST OF SUBSTANCES OR PRODUCTS CAUSING ALLERGIES OR INTOLERANCES USED IN THIS ESTABLISHMENT AND PRESENT IN ANNEX II OF EU REGULATION No. 1169/2011

1 Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut)
2 Crustaceans and crustacean-based products
3 Eggs and egg-based products
4 Fish and fish-based products
5 Peanuts and peanut-based products
6 Soybeans and soy-based products
7 Milk and milk-based products (including lactose)
8 Tree nuts (almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts)
9 Celery and celery-based products
10 Mustard and mustard-based products
11 Sesame seeds and sesame seed-based products
12 Sulfur dioxide and sulfites (in concentrations exceeding 10 mg/kg or 10 mg/liter)
13 Lupins and lupin-based products
14 Molluscs and mollusc-based products
ℹ️ IMPORTANT NOTE
Allergen information is provided based on the ingredients used in our recipes. However, we cannot guarantee the absence of cross-contamination. If you suffer from severe allergies or intolerances, please inform our staff before ordering.
FISH INTENDED TO BE CONSUMED RAW OR PARTIALLY RAW HAS BEEN SUBJECTED TO TREATMENT PROCEDURES IN ACCORDANCE WITH THE REQUIREMENTS OF EC REGULATION 853/04 Annex III Section VIII Chapter 3 Letter D Point 3